“一国两制”在哪些方面继承和发展了马克思主义?
正确答案及解析
正确答案
解析
（1）“一国两制”构想依据的是马克思主义方法论，即实事求是。正如邓小平所说，“一国两制”的提出，要归功于马克思主义的辩证唯物主义和历史唯物主义，用毛泽东的话来讲就是实事求是，这个构想是从中国的实际情况出发提出来的。港、澳、台地区长期与祖国分离，当地人民生活在资本主义制度下并习惯资本主义的生活方式。这些历史造成的事实是在解决港、澳、台问题时必须充分考虑到的。在这种情况下，只能实事求是地寻求解决港、澳、台问题的途径，做到使各方面都能接受。用“一国两制”方式而不是用社会主义的方法来解决，既对中国社会主义现代化建设有利，也充分照顾到港、澳、台地区的历史和现实情况，符合中华民族的根本利益。（2）“一国两制”构想发展了马克思主义的国家学说。按照马克思主义的国家学说，在一个统一的社会主义国家内部，只能存在一种社会制度及其相应的政权组织形式，而不允许另一种社会制度及其组织形式存在。而按照“一国两制”构想，在一个统一的主权国家内允许有两个不同性质的社会制度长期并存；社会主义国家既可以为作为国家主体的社会主义经济基础服务，也允许和保护一定地区范围内存在的资本主义经济基础和上层建筑。这是对马克思列宁主义国家学说的重要发展。正如邓小平所说：“以社会主义制度为主体的国家包含不同的制度，马克思没有讲过这个问题，我们大胆地提了，如果不这样设想，绝对不可能统一。” （3）“一国两制”是对和平共处五项原则的灵活运用和发展。和平共处五项原则是处理国与国之间关系的准则。“一国两制”将和平共处五项原则运用于处理一个国家内部实行不同制．度地区之间的关系，因此是和平共处五项原则的灵活运用和发展。 邓小平说：“根据中国自己的实践，我们提出‘一个国家，两种制度’的办法来解决中国的统一问题，这也是一种和平共处。”
你可能感兴趣的试题
学校将组织一次英语演讲比赛，打算邀请外教（John）来做评委。请你（Li Yuan）给他写一封e—mail，内容包括：?
·邀请他担任评委（judge）；?
·告知他比赛安排（如：时间、地点等）；?
·希望他赛后进行点评；?
·期待他能接受邀请。
- 查看答案
A.I am free on Sunday.
B.See you then!
C.Where are you planning to go?
D.No,thanks.
E.I need a break!
F.Would you like to join us?
G.That is a lovely place.
H.When shall we leave?
Daniel:How are you doing,Linda?
Linda:To be honest,I am really tired of my
-
- A.见图A
- B.见图B
- C.见图C
- D.见图D
- 查看答案
Heahh care experts have long drawn attention to the problems of eating too much sah．There isstrong evidence that a diet high in salt can lead to raised blood pressure．Since high blood pressure is amajor factor in heart disease．it makes sense to cut down on the salt people eat．?
In the past，food contained very little salt，and people added it to their food at the table．Very fewpeople ?add ?salt this ?way ?nowadays．However，the ?salt ?content ?of processed ?foods has ?gone ?updramatically．It’s now estimated that over three．quarters of the salt in the average diet comes fromprocessed foods，eaten without our being aware of it．?
Salt is added to food partly to extend shelf-life．but more often it’s dropped in to make up for theflavor lost in the manufacturing process．This is especially true of ready meals and highly processedfoods．but it’s also true of such basic food as biscuits，soups，and even bread．Much mass—producedbread，for instance．contains so much salt．half a gram for every hundred grams of bread--that it’sofficiallv classified bv the UK government as high——salt food．Salt has to be added to the bread becausefast Droduetion cuts down the time for the flavor to develop．Without added salt，the bread would tastelike paper．?
In the UK，the government has launched a campaign to cut down on the salt people eat．The UK Food Standards Agency argues that nearly half of the UK’s population eat too much salt—9．5 9 a day onaverage．Its aim is to bring down the average t0 69 a day．The idea is to cut the salt content in 85 keyfood categories such as bread．meat．and cakes．?
?What is the passage mainly about?
-
- A.Salt and food flavor
- B.Salt and people' s lifestyle
- C.Salt and food processing
- D.Salt and people' s health
- 查看答案
Heahh care experts have long drawn attention to the problems of eating too much sah．There isstrong evidence that a diet high in salt can lead to raised blood pressure．Since high blood pressure is amajor factor in heart disease．it makes sense to cut down on the salt people eat．?
In the past，food contained very little salt，and people added it to their food at the table．Very fewpeople ?add ?salt this ?way ?nowadays．However，the ?salt ?content ?of processed ?foods has ?gone ?updramatically．It’s now estimated that over three．quarters of the salt in the average diet comes fromprocessed foods，eaten without our being aware of it．?
Salt is added to food partly to extend shelf-life．but more often it’s dropped in to make up for theflavor lost in the manufacturing process．This is especially true of ready meals and highly processedfoods．but it’s also true of such basic food as biscuits，soups，and even bread．Much mass—producedbread，for instance．contains so much salt．half a gram for every hundred grams of bread--that it’sofficiallv classified bv the UK government as high——salt food．Salt has to be added to the bread becausefast Droduetion cuts down the time for the flavor to develop．Without added salt，the bread would tastelike paper．?
In the UK，the government has launched a campaign to cut down on the salt people eat．The UK Food Standards Agency argues that nearly half of the UK’s population eat too much salt—9．5 9 a day onaverage．Its aim is to bring down the average t0 69 a day．The idea is to cut the salt content in 85 keyfood categories such as bread．meat．and cakes．?
Which of the following is classified as high—salt food by the UK government?
-
- A.Mass.produced bread
- B.Light-cooked meat
- C.Sweet biscuits
- D.Fresh vegetables
- 查看答案
Heahh care experts have long drawn attention to the problems of eating too much sah．There isstrong evidence that a diet high in salt can lead to raised blood pressure．Since high blood pressure is amajor factor in heart disease．it makes sense to cut down on the salt people eat．?
In the past，food contained very little salt，and people added it to their food at the table．Very fewpeople ?add ?salt this ?way ?nowadays．However，the ?salt ?content ?of processed ?foods has ?gone ?updramatically．It’s now estimated that over three．quarters of the salt in the average diet comes fromprocessed foods，eaten without our being aware of it．?
Salt is added to food partly to extend shelf-life．but more often it’s dropped in to make up for theflavor lost in the manufacturing process．This is especially true of ready meals and highly processedfoods．but it’s also true of such basic food as biscuits，soups，and even bread．Much mass—producedbread，for instance．contains so much salt．half a gram for every hundred grams of bread--that it’sofficiallv classified bv the UK government as high——salt food．Salt has to be added to the bread becausefast Droduetion cuts down the time for the flavor to develop．Without added salt，the bread would tastelike paper．?
In the UK，the government has launched a campaign to cut down on the salt people eat．The UK Food Standards Agency argues that nearly half of the UK’s population eat too much salt—9．5 9 a day onaverage．Its aim is to bring down the average t0 69 a day．The idea is to cut the salt content in 85 keyfood categories such as bread．meat．and cakes．?
What can be inferred about people’s use of salt in the past?
-
- A.People used salt to control blood pressure
- B.People ate much salt in their average diet
- C.People were clear about the harmful effect of salt
- D.People didn ’t eat so much salt as we do today
- 查看答案